Friday, February 26, 2010
Crock Pot Root Beer Pulled Pork
Here is another super easy crock pot recipe. Before work I put two small, defrosted, "Daisy" pork buts in the crock pot. I added two bottles of IBC root beer, set it on low, and went to work. On my way home I stopped for KFC coleslaw to go with dinner. They make the best coleslaw ever! I've never made my own because I know it wouldn't measure up to the Colonel's recipe. When I got home I pulled out some burger buns and heated up a couple of cans of baked beans.Then you drain the root beer and shred the pork. Serve with a bottle of your favorite BBQ sauce and dinner is ready. Enjoy!