Start with a store bought pie crust. I still haven't even tried to make a homemade pie crust, but these are so easy, it's hard to find the motivation to try. Pre-heat oven to 375.
2 6oz pkgs of black raspberries
1 16oz pkg of strawberries ,tops removed and cut into bite size pieces
1/2 cup granulated sugar
In a large bowl combine the berries and granulated sugar. Stir to coat the berries with the sugar and set aside.
Place chilled pie crust into a pie plate and set it in the fridge until you're ready to assemble the pie.
1/2 cup of butter, softened
1/2 cup of brown sugar, packed
1 cup of sifted flour
Mix the topping ingredients together in a large mixing bowl with a hand mixer until crumbs start to form.
Put the filling into the pie shell and top with crumb topping. Bake for about 40 minutes. Allow pie to cool before cutting.
I'm better at putting a pie together than I am at cutting it and putting it on a plate. This looks like a total mess, but it's really quite yummy!